Cheeseburger French Fry Casserole Recipe
This Cheeseburger French Fry Casserole is a hearty, comforting dish that combines classic cheeseburger flavors with crispy baked French fries. Ground beef is seasoned and mixed with condiments, layered over fries, topped with melted cheddar cheese, and baked to perfection. It’s an easy, crowd-pleasing meal perfect for casual dinners and family gatherings.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Casserole
- Method: Baking
- Cuisine: American
Ingredients
Scale
Main Ingredients
- 1 lb ground beef
- 1 package (about 20 oz) frozen French fries (crinkle-cut or regular)
- 1 cup shredded cheddar cheese or American cheese
- ½ cup diced onions (optional)
- ½ cup diced pickles (optional)
- 1 tablespoon ketchup
- 1 tablespoon mustard
- ½ cup milk
- ¼ cup mayonnaise
- Salt and pepper to taste
- 1 teaspoon garlic powder (optional)
- ½ teaspoon onion powder (optional)
- Fresh parsley for garnish (optional)
Instructions
- Prepare the Ground Beef: Preheat your oven to 375°F (190°C). In a large skillet over medium heat, cook the ground beef, breaking it up with a spoon as it cooks. Season with salt, pepper, garlic powder, and onion powder if using. Cook until browned and fully cooked through, about 6-7 minutes. Drain any excess grease.
- Add Condiments: Stir ketchup, mustard, and mayonnaise into the cooked ground beef. Mix until well combined. If using diced onions or pickles, mix them in now. Set the mixture aside.
- Layer the Casserole: Grease a 9×13-inch baking dish. Spread the frozen French fries evenly on the bottom. Pour the beef mixture over the fries and spread evenly.
- Top with Cheese: Sprinkle the shredded cheddar cheese evenly over the beef and fries, covering the entire dish.
- Bake the Casserole: Place the baking dish in the preheated oven and bake for 25-30 minutes until the cheese is melted, bubbly, and fries are crispy.
- Serve: Remove from oven and let the casserole cool for 5 minutes. Garnish with fresh parsley if desired and serve warm, optionally with extra ketchup or mustard on the side.
Notes
- For a classic cheeseburger flavor, use American cheese instead of cheddar.
- The diced onions and pickles are optional but add authentic cheeseburger taste.
- You can substitute mayonnaise with Greek yogurt for a healthier option.
- Make sure to drain excess grease from the cooked beef to avoid a soggy casserole.
- Letting the casserole rest before serving helps the layers set for easier slicing.
Keywords: cheeseburger casserole, french fry casserole, baked cheeseburger, ground beef casserole, family dinner recipes, comfort food
Find it online: https://nayabaker.com/cheeseburger-french-fry-casserole-recipe/
