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Cheesy Garlic Monkey Bread Recipe

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★★★★★

4.8 from 83 reviews

Cheesy Garlic Monkey Bread is a delicious pull-apart bread made from soft frozen dinner rolls dipped in a flavorful garlic butter, layered with melted mozzarella cheese, and baked to golden perfection. This easy-to-make treat is perfect for sharing at gatherings and pairs wonderfully with a side of marinara sauce for dipping.

Ingredients

Scale

Bread

  • 20 Rhodes Frozen Dinner Rolls

Garlic Butter

  • 6 to 8 Tablespoons Salted Butter (melted)
  • 3 Garlic Cloves (minced)
  • 1/2 teaspoon Italian Parsley (optional)
  • 1/4 teaspoon Red Pepper Flakes (optional)

Cheese

  • 2 cups Mozzarella Cheese (grated)

Instructions

  1. Prepare the Garlic Butter: Begin by melting the salted butter in a microwave-safe bowl. Add the minced garlic and dried parsley (if using), then stir to combine the flavors thoroughly.
  2. Dip the Rolls: Take each frozen dinner roll and fully coat it by dipping in the prepared garlic butter. This step ensures the bread will have a flavorful, golden crust after baking.
  3. Arrange in a Circular Pattern: Spray a pizza stone, cast iron skillet, or baking sheet with non-stick cooking spray. Place the coated rolls in two concentric circular rows, close together but not touching, so they will rise vertically and bake evenly.
  4. Let the Rolls Rise: Cover the arranged rolls with a clean kitchen towel or plastic wrap and set them in a warm spot. Allow them to rise until doubled in size, about 2-3 hours at room temperature or approximately 90 minutes in a warmer environment.
  5. Add the Cheese: Preheat your oven to 350°F (175°C). Sprinkle the grated mozzarella cheese generously over the risen rolls. If you like a little heat, add the red pepper flakes evenly on top.
  6. Bake Until Bubbly: Place the pan in the preheated oven and bake for 18-24 minutes until the rolls turn golden brown and the cheese melts and bubbles. Watch carefully to prevent over-browning.
  7. Serve with Marinara Sauce: Remove from the oven and serve the warm, cheesy garlic monkey bread alongside a side of marinara sauce for dipping. Enjoy pulling apart the gooey, flavorful pieces!

Notes

  • For best results, allow the rolls enough time to rise fully; the warmer the environment, the faster they will rise.
  • Use a cast iron skillet or pizza stone to enhance crust development and even baking.
  • You can substitute mozzarella with other cheeses like cheddar or a cheese blend for variation.
  • Adding red pepper flakes is optional; omit or adjust for your preferred spice level.
  • Marinara sauce complements the dish but can be replaced with ranch dressing or garlic butter for different dipping options.

Keywords: Cheesy Garlic Monkey Bread, pull apart bread, cheesy dinner rolls, garlic butter bread, party appetizer

Find it online: https://nayabaker.com/cheesy-garlic-monkey-bread-recipe/