Cottage Cheese Alfredo Pasta Bake Recipe
A creamy and comforting Cottage Cheese Alfredo Pasta Bake featuring tender penne pasta blended with a smooth cottage cheese and Parmesan sauce, baked to perfection with a golden, bubbly top and garnished with fresh parsley.
- Author: Naya
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Pasta Bake
- Method: Baking
- Cuisine: Italian-American
- Diet: Vegetarian
Pasta
Sauce
- 2 cups cottage cheese
- 1 cup grated Parmesan cheese
- 1 cup milk
- 3 cloves garlic, minced
- 1 tablespoon butter
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
Garnish
- Preheat and Cook Pasta: Preheat your oven to 375°F (190°C). Cook the penne pasta according to the package instructions until al dente, then drain and set aside.
- Sauté Garlic: In a large skillet, melt the butter over medium heat. Add the minced garlic and sauté until fragrant, about 1-2 minutes, taking care not to burn it.
- Prepare Sauce: In a blender, combine the cottage cheese, grated Parmesan cheese, milk, Italian seasoning, salt, and pepper. Blend until the mixture is smooth and creamy.
- Heat Sauce: Pour the blended sauce into the skillet with the sautéed garlic and gently heat through over medium heat, stirring occasionally to avoid sticking.
- Combine Pasta and Sauce: Toss the cooked penne pasta in the skillet to thoroughly coat it with the Alfredo sauce. Then transfer everything into a greased baking dish.
- Bake: Place the baking dish into the preheated oven and bake for 20-25 minutes until the pasta bake is bubbly and the top is golden brown.
- Garnish and Serve: Remove the bake from the oven, sprinkle with chopped fresh parsley for color and freshness, then serve hot.
Notes
- You can substitute penne pasta with other pasta shapes like rigatoni or fusilli for variation.
- For a richer sauce, use whole milk or add a splash of cream.
- To enhance flavor, consider adding cooked chicken or sautéed mushrooms before baking.
- Make sure not to overcook the pasta during boiling, as it will continue to cook in the oven.
- Use fresh garlic for the best aroma and taste.
Keywords: cottage cheese pasta bake, alfredo pasta bake, creamy penne bake, vegetarian pasta recipe, baked pasta with cheese sauce