Cowboy Cream Cheese Dip Recipe

Introduction

Cowboy Cream Cheese is a flavorful, spicy spread that combines creamy richness with a zesty kick. Perfect for crackers, sandwiches, or veggies, this easy recipe brings bold flavors to your snack or appetizer table.

Ingredients

• 1 block (8 ounces) cream cheese, softened to room temperature
• 1 tablespoon whole-grain Dijon mustard
• 1 teaspoon dried chives
• 1 teaspoon dried parsley
• ½ teaspoon dried thyme
• 1 teaspoon garlic powder
• 1 teaspoon lemon juice
• ½ teaspoon paprika
• ½ teaspoon black pepper
• ¼ teaspoon cayenne pepper

Instructions

1. Step 1: In a medium mixing bowl, combine the softened cream cheese, whole-grain Dijon mustard, dried chives, dried parsley, dried thyme, garlic powder, lemon juice, paprika, black pepper, and cayenne pepper.
2. Step 2: Stir thoroughly until all ingredients are evenly combined and the mixture is smooth and creamy. For faster blending, you can use a food processor.
3. Step 3: Transfer the cowboy cream cheese into an airtight container.
4. Step 4: Refrigerate for at least 30 minutes before serving to allow the flavors to meld together.

Tips & Variations

• Use fresh herbs instead of dried for a brighter flavor, but reduce the quantity by half since fresh herbs are more potent.
• Add chopped jalapeños or a dash of hot sauce for an extra spicy version.
• Serve with assorted crackers, toasted bread, or fresh vegetables for a tasty appetizer.

Storage

Store the cowboy cream cheese in an airtight container in the refrigerator for up to one week. Before serving, stir well if separated. It can be served chilled or at room temperature for the best flavor. Do not freeze as texture may be affected.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I use low-fat cream cheese for this recipe?

Yes, you can use low-fat cream cheese, but the spread may be less creamy and rich compared to using full-fat cream cheese.

How long can I make this in advance?

This spread can be made up to 2 days ahead and kept refrigerated. The flavors will have more time to develop and intensify.

Cowboy Cream Cheese Dip Recipe

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★★★★★

4.4 from 51 reviews

Cowboy Cream Cheese is a flavorful, savory spread combining cream cheese with a blend of herbs and spices such as Dijon mustard, garlic powder, paprika, and cayenne pepper. Perfect as a dip, sandwich spread, or snack, this easy no-cook recipe can be prepared in minutes and refrigerated to meld the bold, creamy flavors.

• Author: Naya
• Prep Time: 10 minutes
• Cook Time: 0 minutes
• Total Time: 10 minutes
• Yield: About 1 cup (serves 6-8) 1x
• Category: Spread
• Method: No-Cook
• Cuisine: American

Ingredients

Scale 1x2x3x

Ingredients

• 1 block (8 ounces) cream cheese, softened to room temperature
• 1 tablespoon whole-grain Dijon mustard
• 1 teaspoon dried chives
• 1 teaspoon dried parsley
• ½ teaspoon dried thyme
• 1 teaspoon garlic powder
• 1 teaspoon lemon juice
• ½ teaspoon paprika
• ½ teaspoon black pepper
• ¼ teaspoon cayenne pepper

Instructions

1. Combine ingredients: In a medium mixing bowl, add the softened cream cheese, Dijon mustard, dried chives, dried parsley, dried thyme, garlic powder, lemon juice, paprika, black pepper, and cayenne pepper.
2. Mix thoroughly: Stir all ingredients well until evenly combined and the mixture is smooth and creamy. For faster and more consistent blending, you can use a food processor.
3. Transfer to container: Spoon the cowboy cream cheese mixture into an airtight container to store.
4. Refrigerate: Chill the cream cheese spread for at least 30 minutes before serving to allow the flavors to meld and intensify.

Notes

• The cream cheese should be softened to room temperature to make mixing easier and result in a smoother texture.
• Adjust cayenne pepper amount to control the spiciness according to your taste preference.
• This spread pairs well with crackers, bagels, sandwiches, and fresh vegetables.
• Can be stored refrigerated in an airtight container for up to 5 days.
• Using a food processor is optional but recommended for a faster and smoother blend.

Keywords: cowboy cream cheese spread, savory cream cheese, spicy cream cheese dip, easy no-cook spread, snack spread, party appetizer