Crockpot Cheeseburger Soup Recipe

Introduction

This Crockpot Cheeseburger Soup is a comforting and hearty meal, perfect for chilly days. Loaded with ground beef, tender potatoes, and rich cheddar cheese, it delivers all the flavors of a classic cheeseburger in a creamy, easy-to-make soup.

Ingredients

• 1 lb ground beef
• 4 cups potatoes, diced
• 1 onion, diced
• 4 cups chicken broth
• 1 tsp garlic powder
• 1 tsp paprika
• Salt and pepper, to taste
• 1 cup heavy cream
• 2 cups shredded cheddar cheese
• Crumbled bacon for garnish

Instructions

1. Step 1: Brown the ground beef in a skillet over medium heat until fully cooked; drain excess fat if needed.
2. Step 2: Add the browned beef to the Crockpot along with diced potatoes, onion, chicken broth, garlic powder, paprika, salt, and pepper.
3. Step 3: Cook on low for 6 to 8 hours, or until the potatoes are tender.
4. Step 4: Stir in the heavy cream and shredded cheddar cheese; continue cooking for an additional 10 minutes until the cheese melts and the soup is creamy.
5. Step 5: Serve hot, topped with crumbled bacon for added flavor and crunch.

Tips & Variations

• For a thicker soup, mash some of the potatoes before adding the cheese and cream.
• Substitute half-and-half for heavy cream for a lighter version, though it will be less rich.
• Add diced carrots or celery for extra vegetables and texture.
• Use smoked paprika instead of regular paprika for a deeper smoky flavor.

Storage

Store leftover soup in an airtight container in the refrigerator for up to 3 days. Reheat gently on the stove or in the microwave, stirring occasionally to prevent curdling. You can also freeze the soup for up to 2 months; thaw overnight in the fridge before reheating.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I make this soup without a Crockpot?

Yes, you can prepare it on the stove by simmering the ingredients in a large pot for about 45 minutes until the potatoes are tender, then stirring in the cream and cheese off heat.

Is it possible to make this soup vegetarian?

To make a vegetarian version, omit the ground beef and bacon, and use vegetable broth instead of chicken broth. You can add extra vegetables or plant-based protein for heartiness.

Crockpot Cheeseburger Soup Recipe

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4.8 from 139 reviews

A hearty and creamy Crockpot Cheeseburger Soup combining ground beef, tender potatoes, onions, and cheddar cheese simmered to perfection with flavorful spices. This comforting slow cooker recipe is easy to prepare and perfect for warming meals.

• Author: Naya
• Prep Time: 15 minutes
• Cook Time: 6 hours 10 minutes
• Total Time: 6 hours 25 minutes
• Yield: 6 servings 1x
• Category: Soup
• Method: Slow Cooking
• Cuisine: American

Ingredients

Scale 1x2x3x

Soup Ingredients

• 1 lb ground beef
• 4 cups potatoes, diced
• 1 onion, diced
• 4 cups chicken broth
• 1 tsp garlic powder
• 1 tsp paprika
• Salt and pepper, to taste

Finishing Ingredients

• 1 cup heavy cream
• 2 cups shredded cheddar cheese
• Crumbled bacon for garnish

Instructions

1. Brown the beef: In a skillet over medium heat, cook the ground beef until browned and crumbly. Drain excess fat, then transfer the beef to the Crockpot.
2. Add vegetables and broth: Add diced potatoes, onions, chicken broth, garlic powder, paprika, salt, and pepper to the Crockpot with the beef. Stir to combine.
3. Slow cook the soup: Cover the Crockpot and cook on low for 6 to 8 hours, or until the potatoes are tender and the flavors meld together.
4. Finish with cream and cheese: Stir in the heavy cream and shredded cheddar cheese. Cover and cook for an additional 10 minutes to melt the cheese and incorporate the cream.
5. Serve with garnish: Ladle the soup into bowls and top with crumbled bacon before serving for added flavor and texture.

Notes

• You can substitute cheddar cheese with a sharper variety or mix of cheeses for different flavor profiles.
• For a thicker soup, mash some of the potatoes before adding the cream and cheese.
• This soup can be made in advance and reheated gently on the stovetop or slow cooker.
• Bacon can be omitted or substituted with vegetarian bacon for dietary preferences.
• Adjust seasoning with additional salt and pepper as needed before serving.

Keywords: Crockpot, Cheeseburger Soup, Slow Cooker Soup, Ground Beef Soup, Comfort Food, Easy Dinner