Easy Turkey & Stuffing Roll Ups with Creamy Gravy Recipe

If you’re craving a comforting dish that feels like a warm hug on a plate, you’ve got to try these Easy Turkey & Stuffing Roll Ups with Creamy Gravy. This recipe combines tender herb-seasoned turkey breast slices rolled around flavorful stuffing, all smothered in a luscious, creamy gravy that melds everything together perfectly. It’s a quick fix yet elegantly cozy meal that’s ideal for busy weeknights or special gatherings where you want to impress without breaking a sweat.

Ingredients You’ll Need

These ingredients are simple, familiar, and work beautifully together to deliver that perfect balance of savory, creamy, and hearty flavors. Each component brings its own unique texture and richness, making the entire dish a celebration of comfort food done right.

• Herb Oven Roasted Turkey Breast (8 slices): Tender, flavorful turkey slices act as the perfect wrapper for the stuffing, keeping the roll ups moist and packed with taste.
• Dry Stuffing Mix (1 5 oz. package): The classic stuffing mix adds a savory, slightly crunchy interior that contrasts wonderfully with the soft turkey.
• Cream of Chicken Soup (1 10 oz. can): Adds a rich, velvety creaminess that binds the gravy and enhances the moisture throughout the dish.
• Turkey Gravy (1 18 oz. jar): The star sauce soaked into the roll ups, infusing them with deep, savory turkey flavor and ensuring every bite is luscious.

How to Make Easy Turkey & Stuffing Roll Ups with Creamy Gravy

Step 1: Prepare the Stuffing

Start by preparing the stuffing mix according to the package directions. Using the microwave method not only makes this step super quick but also keeps the stuffing light and fluffy, ready to be rolled without falling apart.

Step 2: Make the Creamy Gravy Base

In a large bowl, combine the cream of chicken soup and turkey gravy. Stir them together until completely smooth. This creamy blend will coat your turkey roll ups and bake into a rich sauce that brings everything together.

Step 3: Preheat Oven and Prepare Baking Dish

Set your oven to 350 degrees Fahrenheit and generously spray a 9 x 13-inch baking dish with non-stick cooking spray. This step ensures your roll ups won’t stick and get that golden crust as they bake.

Step 4: Roll and Arrange the Turkey Roll Ups

Spoon about 1/4 cup of the prepared stuffing onto each slice of turkey. Then roll the turkey slices tightly, sealing the stuffing inside, and place each roll seam side down in the prepared baking dish. This method keeps the stuffing intact while baking.

Step 5: Add the Gravy and Bake

Pour roughly 1½ cups of the creamy gravy mixture over the turkey roll ups. Optionally, sprinkle with dried parsley flakes for a pop of color and mild freshness. Cover the dish tightly with foil and bake for 30 minutes, or until everything is heated through and the gravy is bubbling deliciously.

Step 6: Warm Remaining Gravy

While the casserole bakes, pour the remaining gravy into a medium saucepan and warm it gently over medium heat. This warm gravy will be perfect to ladle over the roll ups when serving, adding extra moisture and flavor.

How to Serve Easy Turkey & Stuffing Roll Ups with Creamy Gravy

Garnishes

A simple sprinkle of fresh parsley or chives adds a lovely, bright note to the dish, balancing the richness of the gravy. Alternatively, a dusting of freshly ground black pepper can give it a subtle kick that awakens the flavors.

Side Dishes

This dish pairs beautifully with green vegetables like steamed broccoli or roasted Brussels sprouts, adding a fresh and slightly crisp contrast. Creamy mashed potatoes or buttery dinner rolls are also fantastic choices to catch any extra gravy at the table.

Creative Ways to Present

For a fun twist, serve the roll ups sliced diagonally with a drizzle of gravy artistically spooned over the plate. If you love a bit of crunch, add toasted pecans or crispy fried onions on top just before serving for texture contrast and visual appeal.

Make Ahead and Storage

Storing Leftovers

Once cooled, place any leftover Easy Turkey & Stuffing Roll Ups with Creamy Gravy in an airtight container and refrigerate. They will stay fresh for up to 3 days, making for an easy next-day meal.

Freezing

You can freeze the roll ups before baking by wrapping them tightly in plastic wrap and foil, then placing them in a freezer-safe bag. They’ll keep well for up to 2 months. When ready, thaw overnight in the fridge and bake as directed.

Reheating

Reheat leftovers in the oven at 350 degrees Fahrenheit covered with foil to retain moisture, or microwave for a few minutes until warmed through. Adding a splash of extra gravy before reheating helps return that fresh-baked creaminess.

FAQs

Can I use leftover turkey instead of sliced turkey breast?

Absolutely! Leftover turkey can be shredded or cut into strips and then layered with stuffing before rolling, though you might want to bind it lightly with some cream of chicken soup to keep it together.

Is there a vegetarian version of this recipe?

Yes! Substitute the turkey breast slices with large portobello mushroom caps or thick slices of roasted vegetables and use vegetable stuffing mix and gravy. The creamy gravy will still make it deliciously satisfying.

Can I make the stuffing from scratch instead of using a mix?

Of course! Homemade stuffing made with bread cubes, herbs, and sautéed veggies will elevate the dish even more. Just ensure your stuffing isn’t too wet so it holds nicely when rolling.

What is the best way to reheat without drying out the turkey roll ups?

Cover the dish with foil and reheat in the oven. Adding a little extra gravy or broth before reheating helps keep the turkey moist and tender.

Can this dish be made gluten-free?

Yes, just make sure to use gluten-free stuffing mix, gluten-free cream of chicken soup, and gravy. There are several good brands available that will keep this recipe safe for gluten-sensitive diets.

Final Thoughts

I can’t recommend these Easy Turkey & Stuffing Roll Ups with Creamy Gravy enough — they’re the ultimate comfort food that comes together faster than you’d expect. Perfect for any time you want a satisfying, cozy meal with minimal fuss, they’ll quickly become a favorite you reach for again and again. Give them a try and enjoy all the warm, savory goodness packed into every bite!

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