Ricotta Pistachio Honey Bites Recipe
Delightful Ricotta Pistachio Honey Bites that blend creamy ricotta cheese with crunchy pistachios and sweet honey for a perfect bite-sized treat. These no-bake delights are easy to prepare and make an elegant snack or dessert, enhanced with optional toppings like edible flowers or cocoa powder for extra flair.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 25 minutes
- Yield: 12 bites 1x
- Category: Snack, Dessert
- Method: No-Bake, Mixing, Chilling
- Cuisine: Mediterranean
- Diet: Vegetarian
Ingredients
Scale
Main Ingredients
- 1 cup fresh ricotta cheese
- ½ cup finely chopped pistachios
- ¼ cup pure honey (plus extra for drizzling)
- 1 teaspoon vanilla extract
- Pinch of salt
Optional Toppings
- Chopped pistachios
- Edible flower petals
- Cocoa powder
Instructions
- Combine Ingredients: In a mixing bowl, combine ricotta cheese, finely chopped pistachios, honey, vanilla extract, and a pinch of salt. Mix thoroughly until the mixture is smooth and creamy.
- Taste and Adjust: Sample the ricotta mixture and add additional honey if you prefer a sweeter taste. Adjust any other ingredients as needed to suit your preference.
- Shape the Bites: Using your hands or a small cookie scoop, form small balls approximately 1 inch in diameter from the ricotta mixture.
- Roll in Pistachios: Gently roll each formed ball in the remaining chopped pistachios to evenly coat the exterior, adding an extra crunch and flavor.
- Chill: Arrange the coated balls on a parchment-lined tray and refrigerate for at least 15 minutes to help them firm up and hold their shape.
- Serve: Remove the chilled bites from the refrigerator and drizzle with additional honey just before serving. Optionally, garnish with edible flower petals or extra chopped pistachios for an elegant presentation.
Notes
- If fresh ricotta is unavailable, well-drained store-bought ricotta works well.
- For a vegan version, substitute ricotta with a plant-based cheese alternative and use agave syrup instead of honey.
- These bites are best served chilled but can be kept refrigerated for up to 2 days.
- Adjust the level of sweetness by varying the amount of honey according to taste preferences.
- Optional toppings like edible flowers or cocoa powder add visual appeal and additional flavor complexity.
Nutrition
- Serving Size: 1 bite (approx. 20g)
- Calories: 85
- Sugar: 5g
- Sodium: 40mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 10mg
Keywords: Ricotta bites, pistachio dessert, honey snacks, no bake dessert, easy ricotta recipe
Find it online: https://nayabaker.com/ricotta-pistachio-honey-bites-recipe/
