Sausage Ricotta Honey Hot Pizza Recipe
Sausage Ricotta Honey Hot Pizza is a deliciously spicy and creamy pizza featuring crumbled Italian sausage, creamy ricotta, mozzarella, and a drizzle of sweet and spicy hot honey. Perfectly baked to golden perfection with a crispy crust, this pizza balances savory, spicy, and sweet flavors for an irresistible treat.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 1 medium 12-inch pizza, serves 2-3 1x
- Category: Main Course
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
Pizza Base
- 1 ball of pizza dough (homemade or store-bought)
- 1/2 cup pizza sauce or crushed San Marzano tomatoes
- 1 tbsp olive oil
Cheese and Toppings
- 1 cup shredded mozzarella cheese
- 1/2 cup cooked spicy Italian sausage (crumbled)
- 1/2 cup ricotta cheese
- 1/4 tsp red pepper flakes (optional)
Finishing Touches
- Hot honey, for drizzling
- Fresh basil leaves, for garnish (optional)
Instructions
- Preheat Oven and Prepare Stone: Preheat your oven to 475°F (245°C) with a pizza stone or baking sheet placed inside. This ensures a hot surface for a crispy crust.
- Roll Out Dough: On a floured surface, roll out the pizza dough to your desired thickness, ensuring it’s evenly shaped to bake uniformly.
- Prepare the Base: Transfer the rolled dough onto a piece of parchment paper placed on a pizza peel or baking sheet. Spread the pizza sauce evenly over the dough base.
- Add Cheese and Sausage: Sprinkle shredded mozzarella cheese evenly over the sauce, then scatter the cooked crumbled spicy Italian sausage on top.
- Add Ricotta and Seasoning: Spoon dollops of ricotta cheese across the pizza, then sprinkle red pepper flakes for a spicy kick if you like.
- Drizzle with Olive Oil and Bake: Drizzle olive oil over the toppings. Carefully transfer the pizza on the parchment onto the preheated pizza stone or baking sheet in the oven. Bake for 10 to 12 minutes until the crust is golden brown and the cheese is bubbling.
- Finish and Serve: Remove the pizza from the oven. Drizzle hot honey generously over the top to add sweetness and heat. Garnish with fresh basil leaves if desired. Slice and serve immediately to enjoy the perfect blend of flavors.
Notes
- Use a pizza stone or baking sheet preheated in the oven for a crispier crust.
- Adjust red pepper flakes to your preferred spice level or omit if sensitive to heat.
- Hot honey can be substituted or complemented with chili-infused olive oil for extra spice.
- Fresh basil adds a fragrant, fresh note but can be skipped if unavailable.
- Make sure the sausage is fully cooked before adding it to the pizza to ensure food safety.
Keywords: Sausage Pizza, Hot Honey Pizza, Ricotta Pizza, Spicy Pizza, Italian Pizza, Homemade Pizza
Find it online: https://nayabaker.com/sausage-ricotta-honey-hot-pizza-recipe/
