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Tasty Jalapeno Popper Cauliflower Casserole Recipe

4.8 from 118 reviews

This Tasty Jalapeno Popper Cauliflower Casserole is a flavorful low-carb dish combining roasted cauliflower with creamy cheese, spicy jalapenos, and crispy bacon. Perfect as a hearty side or a light main, it delivers the familiar jalapeno popper flavors in a comforting casserole form.

Ingredients

Scale

Main Ingredients

  • 1 cauliflower head, cut into bite-sized pieces
  • 2 tablespoons softened cream cheese
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 3 jalapenos, de-seeded and chopped
  • 4 slices of bacon, cooked and crumbled
  • 3/4 cup grated cheddar cheese

Instructions

  1. Preheat the Oven and Roast the Cauliflower: Preheat your oven to 400 degrees F (205 degrees C). Spread the cauliflower pieces evenly on a baking sheet and roast for 15 minutes to soften and bring out their natural flavors.
  2. Reduce Oven Temperature: After roasting, remove the cauliflower from the oven and lower the oven temperature to 375 degrees F (190 degrees C) in preparation for the casserole baking step.
  3. Prepare the Cauliflower Mixture: Transfer the roasted cauliflower into a mixing bowl. Add the softened cream cheese, salt, and black pepper, stirring thoroughly until the cauliflower pieces are well coated with the seasoned cream cheese.
  4. Assemble the Casserole: Pour the creamy cauliflower mixture into a baking dish. Evenly sprinkle the chopped jalapenos and crumbled bacon over the top. Then generously layer the grated cheddar cheese, covering the surface to create a cheesy crust.
  5. Bake the Casserole: Place the baking dish in the oven and bake for an additional 15 minutes at 375 degrees F (190 degrees C), until the cheese is bubbling and melted but not browned. Remove the casserole from the oven and let it cool slightly before serving.

Notes

  • To avoid excessive heat, remove seeds from jalapenos before chopping.
  • Bacon can be substituted with turkey bacon for a leaner option.
  • Make sure the cream cheese is softened for easy mixing.
  • Use sharp cheddar for a more pronounced cheesy flavor.
  • This casserole can be made ahead and refrigerated; reheat in the oven before serving.

Keywords: jalapeno popper, cauliflower casserole, keto casserole, cheesy cauliflower, bacon casserole, low carb casserole, jalapeno cauliflower bake