Two Ingredient Cottage Cheese Tots – Quick Air Fryer Snack Recipe

Introduction

These Two Ingredient Cottage Cheese Tots are a quick and delicious air fryer snack that’s perfect for any time of day. Crispy on the outside and soft inside, they make a tasty and protein-packed treat with minimal effort.

A white plate is filled with golden-brown cheese tater tots, each showing a crispy, textured outside with slight charring and small green parsley flakes on top, giving a fresh touch. One tot is broken open, revealing a soft, creamy white cheese inside. Next to the tots, there is a white ramekin filled with smooth, glossy red ketchup, garnished with green parsley bits. The plate sits on a white marbled surface. photo taken with an iphone --ar 4:5 --v 7

Ingredients

  • 1 cup cottage cheese (small curd, drained)
  • 1 cup seasoned breadcrumbs
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon salt
  • 1/8 teaspoon black pepper
  • 1 tablespoon grated Parmesan cheese (optional)
  • Olive oil spray

Instructions

  1. Step 1: Preheat your air fryer to 400°F (200°C) for 3 minutes.
  2. Step 2: In a mixing bowl, combine cottage cheese, seasoned breadcrumbs, garlic powder, onion powder, salt, black pepper, and Parmesan cheese if using.
  3. Step 3: Mix until a thick, sticky dough forms. If the mixture is too wet, add a bit more breadcrumbs to reach the right consistency.
  4. Step 4: Scoop out tablespoon-sized portions and shape them into small tot shapes with your hands.
  5. Step 5: Lightly spray the air fryer basket with olive oil. Arrange the tots in a single layer, making sure they are not touching. Spray the tops with a little more olive oil.
  6. Step 6: Air fry the tots for 12-15 minutes, turning them halfway through cooking, until they are golden and crispy. Serve hot with your favorite dipping sauce.

Tips & Variations

  • For extra flavor, try adding chopped fresh herbs like parsley or chives to the mixture.
  • If you don’t have an air fryer, these tots can be baked in a preheated oven at 425°F (220°C) for about 20 minutes, flipping halfway through.
  • Use gluten-free breadcrumbs to make this recipe gluten-free.

Storage

Store any leftover tots in an airtight container in the refrigerator for up to 3 days. To reheat, place them in the air fryer or oven at 375°F (190°C) for 5-7 minutes until warmed through and crispy again.

How to Serve

A white round plate filled with golden-brown crispy tater tots, showing a crunchy texture with some pieces slightly darker, and some revealing a soft, light yellow interior. The tater tots are sprinkled with small green herb bits. On the right side of the plate sits a white ribbed ramekin bowl filled with glossy deep red ketchup, also topped with small green herb bits. The plate is placed on a white marbled texture surface. photo taken with an iphone --ar 4:5 --v 7

Serve this delicious recipe with your favorite sides.

FAQs

Can I use large curd cottage cheese?

Small curd cottage cheese is best for this recipe because it blends better and produces a smoother mixture. Large curd can be used but may affect the texture slightly.

What can I serve with these cottage cheese tots?

They pair well with ketchup, ranch dressing, spicy mayo, or any dipping sauce you enjoy. They also make a great side for salads or soups.

Print

Two Ingredient Cottage Cheese Tots – Quick Air Fryer Snack Recipe

These Two Ingredient Cottage Cheese Tots are a quick, easy, and delicious snack made in the air fryer. Combining creamy cottage cheese with seasoned breadcrumbs and simple spices creates crispy, golden tots perfect for a healthy appetizer or snack.

  • Author: Naya
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Total Time: 25 minutes
  • Yield: About 1215 tots 1x
  • Category: Snack
  • Method: Air Frying
  • Cuisine: American
  • Diet: Low Fat

Ingredients

Scale

Main Ingredients

  • 1 cup cottage cheese (small curd, drained)
  • 1 cup seasoned breadcrumbs
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon salt
  • 1/8 teaspoon black pepper
  • 1 tablespoon grated Parmesan cheese (optional)
  • Olive oil spray

Instructions

  1. Preheat the Air Fryer: Preheat your air fryer to 400°F (200°C) for 3 minutes to ensure it’s hot and ready for cooking the tots evenly.
  2. Prepare the Mixture: In a mixing bowl, combine the drained cottage cheese, seasoned breadcrumbs, garlic powder, onion powder, salt, black pepper, and Parmesan cheese if using. Stir well to combine all ingredients.
  3. Form the Dough: Mix until a thick, sticky dough forms. If the mixture feels too wet, gradually add more breadcrumbs to reach a consistency that holds together well.
  4. Shape the Tots: Scoop out tablespoon-sized portions of the mixture and shape them into small, tot-like shapes using your hands to ensure they keep their form during cooking.
  5. Prepare the Air Fryer Basket: Lightly spray the air fryer basket with olive oil to prevent sticking. Arrange the tots in a single layer, making sure they are not touching each other. Spray the tops of the tots lightly with olive oil as well.
  6. Air Fry the Tots: Cook the tots in the air fryer for 12-15 minutes, turning them halfway through the cooking time to ensure even browning. Cook until they are golden and crispy on the outside.
  7. Serve: Once done, remove the tots from the air fryer and serve hot with your favorite dipping sauce for a tasty and satisfying snack.

Notes

  • If the mixture is too wet, add more breadcrumbs gradually to get a dough that holds together well.
  • Use small curd cottage cheese for better texture and ensure it is well drained to avoid sogginess.
  • Feel free to omit Parmesan cheese for a dairy-free or simpler version.
  • Air fryer temperatures may vary, so check the tots a few minutes early or late to avoid burning.
  • These tots can be served with ketchup, ranch, or any preferred dipping sauce for extra flavor.

Keywords: Cottage Cheese Tots, Air Fryer Snack, Quick Snack, Healthy Snack, Crispy Tots, Easy Appetizer

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